My Husband drummed this up with leftover spinach from our previous evening’s dinner.

• Medium tub Greek yogurt cream cheese
• Canned, drained, and mashed artichoke hearts (not marinated in oil)
• Fresh spinach, sauted with a drizzle of olive oil, diced yellow onions, and diced garlic
• Mix and heat or serve chilled

Awesome and tastes just like the super bad for you stuff!